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Tour Culinario
Half Day Tour: Gastonomic and Experiential Min: 1 person
With the Gastronomic Tour in Cusco or “Culinary Tour”, you can have true gastronomic immersion experiences, 100% participative and personalized. Developed in a fun, professional and dynamic atmosphere. This tour is ideal for those who want to experience the flavors and Peruvian products of the wonderful Peruvian Gastronomy in the streets, visit restaurants and see the preparation of the dishes that are so appreciated by everyone.
Peruvian gastronomy is one of the most varied and exquisite in the world, it is the result of the initial fusion of the culinary tradition of ancient Peru with its own techniques and stews with Spanish, French, Chinese-Cantonese, Japanese and Italian cuisine. Street food is also well positioned in Peru, with stalls specializing in dishes such as quail eggs dipped in hot sauce, chicharrones sandwiches and anticucho skewers; guaranteed to tempt your taste buds at every turn.
This CULINARY TOUR, consists of a night tour through the streets of Cusco to taste street food, but in strategically selected points and also have the opportunity to meet three top restaurants in the historic center and of course with the pleasant company of our chef, who will transmit the unusual and unusual stories that are not told in regular tours.
Enjoy our Gastronomic Tour in Cusco.
BREAKFAST – HOTEL/ LUNCH – PASSENGER/ DINNER- AGENCY
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NOT INCLUDED:
GROUP SERVICE TOURTour Culinario PRICE PER PERSON Minimum 02 persons | |
| GROUP SERVICE TOUR | |
The Culinary Tour in Cusco is a culinary immersion that allows you to explore the richness and diversity of Peruvian cuisine. During the tour, you will have the opportunity to taste a wide variety of traditional dishes, visit renowned local restaurants, and discover the secrets behind the preparation of these foods.
The Culinary Tour typically lasts from 3 to 4 hours, during which participants will explore various culinary locations and enjoy multiple tastings.
On the tour, you can sample a wide variety of authentic Peruvian dishes, including fresh ceviche, anticuchos, empanadas, traditional desserts, and more. The selection of dishes may vary depending on the itinerary and availability.
No special preparation is required before the tour. Participants just need to arrive with an appetite and a willingness to enjoy a unique culinary experience.
If you have any dietary restrictions, such as vegetarianism or food allergies, be sure to inform the tour organizer in advance. Most culinary tours can accommodate these needs.
The Culinary Tour is available year-round. However, keep in mind that the availability of certain ingredients and dishes may vary depending on the season. To experience the full diversity of Peruvian cuisine, consider taking the tour at different times of the year.
Some culinary tours provide recipes for the dishes sampled, allowing you to take home the flavors of the experience and recreate them on your own.
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